Lemon poppyseed scones

For fans of the combination of tart citrus and crunchy, nutty poppy seeds, these tender lemon poppy seed scones are sure to become a fast favorite!

These easy lemon poppy seed scones are flavored with lemon zest and poppy seeds, and topped with a sweet lemon glaze.

Think scones are dry and/or difficult to make? These Lemon Poppy Seed Scones are moist, tender, melt-in-your-mouth delicious and SUPER EASY!

Lemon Poppy Seed Scones are buttery, flaky scones with a bright lemon flavor and a subtle crunch from poppy seeds, finished with a sweet lemon glaze. They are perfect for any time, from breakfast with a hot cup of coffee to brunch or an afternoon treat.

These Gluten Free Lemon Poppyseed Scones are bursting with zesty citrus flavor, perfect for breakfast or a delightful afternoon snack.

Start your morning with a citrusy breakfast treat! These lemon poppy seed scones are tender, moist and topped with a sweet lemon glaze.

These rustic, fresh peach scones are made with heavy cream instead of butter. The cream makes for wonderful flavour and texture.

Lemon poppyseed scones offer a flawless balance of zesty lemon and nutty poppy seeds, all wrapped in a tender, buttery pastry nobody can resist.

Soft, melt-in-your-mouth lemon poppyseed sweet rolls are speckled with pretty poppyseeds in every bite and glazed with a sweet and tangy fresh lemon icing.

Lemon poppyseed scones are a delightful treat, perfect for a light breakfast, afternoon tea, or anytime you crave a sweet and tangy indulgence. These tender scones are bursting with fresh lemon flavor and flecked with crunchy poppy seeds, creating a delightful textural contrast. This recipe takes you through the simple process of creating these delectable scones, ensuring they turn out light, fluffy, and bursting with flavor.