Conecuh sausage recipes

Discover Pinterest’s best ideas and inspiration for Conecuh sausage recipes. Get inspired and try out new things.
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The first step is to choose a slice of meat for making sausage. Pork is the best choice because it has a lot of flavors. Next, season the pork meat with salt, pepper, garlic powder, thyme, sage, onion powder, cayenne pepper, and other spices. Next, mix all ingredients until they become well combined. Then add some water and remix them. Finally, put the mixture into casings and cook it at 180 degrees for about 30 minutes. To know more variations, read the article.

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This dirty rice with sausage recipe combines fluffy white rice with the perfect balance of seasonings and crisp sausages. It's loaded with flavor and makes a hearty meal or side dish that can pair with just about anything!

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