White wine cream sauce

Seared Scallops with White Wine Garlic Cream Sauce may sound fancy, but you can have it ready in less than 15 minutes, from start to finish! Because of the impressive flavor in the cream sauce, your guests will have no idea how easy it was to make this scallop dish. All you need are a few ingredients, a skillet, and a saucepan.

Rich in flavors and quick and easy-to-make, this white wine mushroom sauce with cream is a keto, low carb, and gluten-free recipe.

Chopped mushrooms and onions add savory notes and make the thick white wine sauce terrific for pouring over chicken, pork chops, or even asparagus.

Creamy, garlic sauce great for pasta. Inspired by a dish I used to love from one of my favorite restaurants. They served it with tortellini tossed in truffle oil, spinach and prosciutto.

A beurre blanc is one of the best sauces to pair with fish, chicken or vegetables. I love to make

A Classic White Wine and Tarragon Cream Sauce that can be made in less than 10 minutes and is delicious on chicken, fish, and beef.

This beurre blanc sauce is a French buttery white wine sauce that transforms any dish into something special. Serve it over fish, steak, pasta, and so much more!

Want more easy homemade meals? This steamed clam recipe is a quick weeknight dinner with just 30 minutes of prep! Served with a white wine cream sauce, these garlic butter clams are of restaurant quality!

This creamy white wine pasta sauce is made with simple ingredients and can be on the table in less than 30 minutes. This simple sauce is rich, creamy, and flavorful, it’s perfect for weeknight dinners, at-home date nights, and dinner parties!

This white wine sauce is easy to make and full of tangy, savory flavor from dry wine and Parmesan. Serve as a sauce for pasta, chicken or fish.