Street corn tostadas

These Mexican Street Corn Tostadas are the ultimate simple and delicious weeknight dinner! Packed with protein and MAJOR flavor, these are a must make!

These Mexican Street Corn Tostadas made with canned corn, cotija cheese and chopped cilantro make an easy lunch or quick dinner!

Mexican Street Corn, or Elote, is a beloved street food that combines the sweetness of corn with the bold flavors of chili, cheese, and lime. This Skillet Mexican Street Corn Recipe brings the magic of elote into your kitchen, minus the grilling. With easy-to-find ingredients, this dish is quick, easy, and bursting with flavor. Serve it as a side dish, a taco filling, or even a topping for salads. Let’s explore this delicious recipe step-by-step, including helpful tips, variations, and…

This Mexican Street Corn Flatbread takes the flavors of Elote Corn - cotija, mayo, lime, and corn - and combines them in a handheld pizza appetizer!

Shrimp Tostadas with Corn Salsa - seasoned shrimp, refried black beans, creamy avocado, and fresh corn salsa on a crispy tostadas shell.

Mexican Street Corn Chicken Tacos put a fun twist on elotes or grilled Mexican corn on the cob. Plus, they come together in just 20 minutes!

Discover a delightful take on traditional elote with this Mexican Street Corn Soup. Combining smoky fire-roasted corn, tender chicken, and a medley of spices, this hearty soup brings the vibrant flavors of Mexican street food to your table. Perfect for any occasion!

Mexican Street Corn Chicken Tacos! It's when esquites or street corn salad meets chicken tacos! These chipotle chicken tacos are loaded up with a simple roasted corn salad and topped with chipotle mayo!

These Mexican street corn & black bean tacos are stuffed with corn, black beans, avocado, and topped with jalapeño and shallot. Delish!