Eggs and gravy

Make a creamy, comforting egg gravy for breakfast. Perfect over biscuits or toast, this easy recipe adds flavor to your morning meal!

Make a creamy, comforting egg gravy for breakfast. Perfect over biscuits or toast, this easy recipe adds flavor to your morning meal!

Yeah, you heard that right, EGG gravy. This homestyle recipe is the best-kept secret in American regional cooking, and will become your new go-to for Thanksgiving dinner.

Southern Eggs Benedict is a comfort food twist on a classic breakfast and brunch dish. Bacon, buttermilk biscuits, and gravy make this easy dish delicious!

Egg gravy is the type of sauce that is only homemade, so you won't find it jarred or in powdered packets at the grocery store. But it's relatively easy to make.

The original recipe is old, very rich, and very high in fat/cholesterol. It was made with heavy cream. Although this adaption still is rich and not low fat by any means, it is lower than the original. I tried substituting something other than butter, but it just didn't give it the "right" taste. Please note the whipping cream is the stuff used to make homemade whipped cream. It is not the stuff in the tub or spray container.

This Biscuits and Gravy recipe is an incomparably comforting, southern-style breakfast treasure that your whole family will adore!

Breakfast enchiladas with sausage gravy, scrambled eggs and shredded cheese that your Instant Pot will help you prep.

Egg gravy is the type of sauce that is only homemade, so you won't find it jarred or in powdered packets at the grocery store. But it's relatively easy to make.

The best fluffy drop biscuit recipe and egg gravy that our Grandpa would make for breakfast. It's an easy breakfast that the entire family will enjoy!