Deep dish pizza dough

Butter is a must for Chicago-style deep-dish pizza dough. Use it as the base for Vegetable Lovers' Deep-Dish Pizza, and the skillet variation for Skillet Pizza Diavola.

This grandma pizza dough recipe makes the best grandma pies and the best pan pizzas you've ever had. Light, tender, and crisp on the bottom.

This recipe walks you through making the iconic deep-dish pizza, known for its thick, buttery crust, inverted layers of cheese, toppings, and a chunky tomato sauce. It's a filling and satisfying take on pizza.

This homemade Deep Dish Pizza is cooked in a cast iron skillet for a crust that is chewy on the inside and slightly crispy on the outside.

Homemade Vegetarian Detroit-style Pizza Recipe - Soft bread and chewy, crispy cheesy crust meets your favorite pizza sauce!

This recipe guarantees you classic scrumptious Detroit Style Pizza with signature thick and airy crust, caramelized edges and ample toppings.

Master the art of making Detroit-style pan pizza at home with our straightforward recipe. Enjoy the crispy crust, fluffy dough, and gooey brick cheese topped with your favorite ingredients like pepperoni. Homemade pizza recipes

If you've ever wondered how to make deep dish pizza, we've got some excellent tips for you. Jump in here to perfect your deep dish pizza and impress everyone!

This Chicago Deep Dish Pizza is without a doubt, the best in the world! With it's flaky, buttery deep dish crust, layers of ooey gooey cheeses and customizable toppings, and a thick layer of the most flavourful tomato sauce — no other pizza compares!

A delicious Chicago style deep dish pizza, with an easy homemade dough and filled with lots of cheese, sauce and sausage!