Creamy coconut shrimp

Creamy coconut shrimp buffet style is a popular Chinese appetizer that has been adapted to American tastes.

Creamy Coconut Shrimp is a 15-minute dinner that may be made in a Chinese buffet style! For a tangy mix, the soft shrimp is rapidly sautéed in coconut oil, then swirled into the sweet coconut sauce and garnished with fresh lime zest!! Creamy Coconut Shrimp You'll adore this savory but simple shrimp dish if you're like me and like a quick weekday dinner! #dinner #Seafood #Shrimp

This is a wonderful sweet and creamy shrimp dish. It makes a great appetizer for a seafood dinner of steamed crab legs and lobster. I (Bird) created this recipe (that I was Inspired by) from a buffet item at Chef Lin's Chinese Buffet in Chattanooga, TN. At Chef Lin's I would grab this up by the bowlful. :)

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