Braised pork hocks

Braised Pork Hock symbolizes “forwardness,” eating Pork Hock brings prosperity, progress, and lots of good luck in the new year!

Try this Pata Tim recipe for a melt-in-your-mouth bone-deep goodness for being brined. With a perfect sweet-savory sauce.

Discover the perfect pork shank Instant Pot recipe for tender and juicy results. Try this delicious and easy recipe today!

These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.

Braised Pig’s Feet are tender, juicy, and flavorful – cooked long and slow in a rich sauce. Pig feet or pig trotters are considered one of the most delicious parts of pork. My family makes this recipe for regular weekdays and special occasions like Chinese New Year. Serve them with mashed potatoes and green vegetables for an amazing meal!

This Chinese New Year pork knuckle dish is called 橫財就手 in Chinese. It represents prosperity and good luck for the coming year.

Braised Pork Trotters is a traditional dish and a common household dish with pig's feet as the main ingredient, which is delicious and rich in nutritional value.

On Saturday I received an email from my mom, telling me she had just bought 6 beautiful pork hocks and that she wanted to make them. Could she come over and we cooked them together? Even thought my mom lives a mere 10 minutes away, we don’t spend that much time cooking together