Artificial crab salad

This Easy Crab Salad. Is a delightful blend of flavors. And textures. The imitation crabmeat. Provides a mild, sweet seafood taste. That’s perfectly complemented by the crunch of fresh celery. The creamy dressing. Made with ranch and mayonnaise. Is just the right balance of tangy. And smooth. With a hint of sweetness. From the sugar. A sprinkle of fresh parsley. Adds a burst of color. And freshness. It’s a simple, yet elegant dish. That’s perfect for any gathering. Or a quick lunch. Chill it…

Sweet, flaky imitation crab is coated in a tangy, creamy dressing with hints of paprika, lemon and dill, and the soft, tender crab meat is contrasted by the crunch of red onions and celery.

This Crab Salad recipe is not only easy, it's versatile. It is the perfect base to make crab dip, crab mac salad, crab sandwiches, and more!

Crab Salad: This easy recipe uses imitation crab meat and a few other simple ingredients you can get at the grocery store! The creamy salad is perfect for a quick lunch, side dish, or for a potluck!

This crab salad recipe is one of the best ways to enjoy crab meat. It's delicious, easy, and the perfect meal for lunch or any holiday!

This creamy crab salad recipe is a lighter version of the original with no mayo! Fresh herbs and lemon make it bright. The best imitation crab salad!

This easy Crab Salad is made with imitation crab meat, diced onion, and celery all tossed in a creamy mayonnaise dressing. Delicious served over a bed of lettuce, scooped onto buttery crackers, or piled between your favorite sandwich roll.

Our quick and easy Crab Salad is the perfect light lunch or easy weeknight dinner! Made with flaky crab meat, a creamy base, fresh herbs, and seasonings that bring all the best flavors. This seafood salad recipe has been a crowd favorite for years! Serve on its own, scoop it up with crackers, or turn it into a sandwich! This recipe is gluten-free and ready in 15-minutes!

Ina Garten’s Crab Salad is made with flaked imitation crabmeat, finely chopped celery, reduced-fat ranch dressing, mayonnaise, white sugar, and minced fresh parsley. It serves 6 and takes about 15 minutes to prepare, offering a quick, delicious, and refreshing meal option.

This crab salad recipe is made with a delicious blend of imitation crab, celery, and onions mixed in a creamy mayonnaise dressing. Serve it over lettuce, with crackers, or on a croissant.