Vegan pumpkin cookies

These Vegan Pumpkin Snickerdoodles are dairy-free, eggless and made without cream of tartar! These cookies are easy to make and bake up super soft and chewy.

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.

These Vegan Pumpkin Cookies combine everything you love about soft and chewy sugar cookies with the slightly sweet and nutty flavor of fresh pumpkin! They're the perfect vegan sugar cookie to make during the fall season when you're craving a sweet treat filled with warm, cozy spices! All you need is 10 simple ingredients.

These vegan pumpkin cookies are delightfully soft and fluffy, packed with pumpkin spice flavor, and covered in a sweet vanilla glaze. They're absolutely delicious and perfect for celebrating fall!

These delicious vegan pumpkin cookies are the perfect Fall treat! Filled with warm pumpkin spices and topped with tasty maple frosting, these soft and fluffy pumpkin cookies are a great snack to share with friends or family.

Soft Vegan Pumpkin Cookies with pumpkin spice icing are every bit as delicious as they sound! These old fashioned cookies are super soft and cakey, almost like the top part of a cupcake more than a traditional cookie. They are easy to make and freeze beautifully.

Vegan Pumpkin Chocolate Chip Cookies – the perfect combination of flavors! Loaded with fall spices, pumpkin puree, and chocolate chips, these bakery-style cookies are packed with flavor and will be ready in 20 minutes or less!

Say hello to the BEST Vegan Pumpkin Chocolate Chip Cookies ever! Thick, chewy, and loaded with real pumpkin flavor! The trick is to let them rest on the baking until cool... then they won't be cakey! Vegan Pumpkin Cookies Do you have a can of pumpkin in your kitchen right now? Please, tell me you

Tender, fluffy, vegan pumpkin sugar cookies that require just 1 bowl! Super fluffy, simple preparation, and perfect for fall!

These Pumpkin Cookies are made with canned pumpkin puree and warm spices and have a soft, chewy texture that's simply irresistible. Perfect for fall!