Turkey terrizinni

Creamy pasta dishes can be enjoyed any season. This Classic Turkey Tetrazzini is no exception with it’s sauteed mushrooms, tender turkey, creamy parmesan sauce and a delicious pasta. An absolute pleaser for all pasta lovers.

Leftover Turkey Tetrazzini Recipe - creamy, rich baked spaghetti casserole with leftover turkey, peas, and lots of shredded cheese!

This recipe for Turkey Tetrazzini features a creamy homemade cheese sauce so you can ditch the canned soups for this one!

A creamy recipe from Ina Garten is this Turkey Tetrazzini, made with spaghetti, mushrooms, turkey, cream cheese, and peas. This Turkey Tetrazzini recipe is a hearty dinner that takes about 50 minutes to prepare and can serve up to 8 people.

This turkey tetrazzini is loaded with juicy turkey, creamy pasta, and sautéed veggies. It's the ultimate comfort food and a perfect way to use up leftover turkey!

Sometimes, the best recipes come from finding ways to make the most of what’s already in your kitchen— and that’s exactly why Creamy Turkey Tetrazzini is a must-try!

You'll want to make extra turkey this year just so you have an excuse to make this easy Turkey Tetrazzini. Full of creamy sauce and topped with butter crackers, this casserole is a comfort food classic.

Ina Garten Turkey Tetrazzini is made with butter, mushrooms, Madeira wine, flour, chicken or vegetable broth, heavy cream, cooked turkey, linguine, Parmesan cheese, and bread crumbs. This easy Turkey Tetrazzini recipe creates a tasty dinner that takes about 1 hour to prepare and can serve up to 6 people.

Easily throw together this turkey tetrazzini recipe with leftover turkey! It's cheesy, creamy, comforting, and you won't spend a long time in the kitchen making it.

I buy three or four turkeys when they are on sale just before Thanksgiving and keep them in my large freezer downstairs to use about once a month during the winter. There is nothing better than hav…