Raditorie pasta

These delicious radiatore pasta recipes—including pasta salads and veggie-packed pasta dishes—are perfect for weeknight dinners or quick lunches!

While you might have your own favorites or go-to classics that you like to eat often such as penne, angel hair, or ravioli, there are hundreds of types of pasta shapes to try. One of those that's certainly worth sampling is radiatori.

Who says you have to wait until summer to enjoy a bowl of homemade tomato ricotta pasta? This quick and easy pasta recipe is perfect for any time of year, delicious, healthy, and super comforting. It's packed with flavor from the tomatoes, ricotta cheese, and herbs, but it's still light enough to be enjoyed after a busy day. Serve as is with some crusty garlic bread, a side of salad, or with other protein of your choice.

Radiatori pasta with cannellini beans and tomatoes is a delicious and nutritious vegetarian dish that will please even meat lovers.

This lemon butter garlic pasta sauce is the quickest, most delicious lunch to try on a busy day. Bursting with lemon flavour, this pasta al limone is also garlicky and naturally creamy at the same time!

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1 lb. Radiatori pasta, or any other fun shape! • 2 tbsp. extra virgin olive oil • 1/2 shallot, finely chopped • 4 garlic cloves, minced • 6 oz. tomato paste • 1/2 tsp. salt • 1/4 tsp. sugar • 1/4 cup vodka • 3/4 cup heavy cream • 1/4 cup Parmigiano Reggiano, finely grated • 1/2 cup whole milk ricotta • 2 tbsp. Italian parsley, finely choppedTip: Calabro is my go to for ricotta, especially when I'm using it…

This collection of top-rated vodka pasta recipes features classic Italian penne alla vodka with prosciutto and basil, quick and easy chicken vodka radiatori, plus other variations featuring gnocchi, fettuccine pasta, and more.

I'm slightly obsessed with this dish. The 5-ingredient sauce is velvety, rich, and laced with onion, garlic, basil, parmesan and pine nuts. It's insanely satiny and coats every twisty turn of the pasta. How can a 5-ingre...

Difficulty Level: ModerateTotal Time: 2.5 hoursServing Size: 4-6 servingsIngredients:Mini Meatball Ragu: • 1/2 lb. ground beef (80/20) • 1/2 lb. ground veal • 1/2 lb. ground pork • 2 slices white bread, cubed (crusts removed) • 1/4 cup milk (2% or whole) • 1 large brown egg • 1/4 cup Parmigiano Reggiano, finely grated • 1 garlic clove, minced • 1/4 yellow onion, finely chopped • 1/4 cup Italian parsley, finely chopped • 1/4 tsp. salt • 2 tbsp. extra virgin olive oil • 4 garlic cloves, minced…