Petifours mini desserts

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Remember the good laugh we had over “grownup” food in our recent bread pudding post? Foods that, when you were younger, only grown-ups ate; and we kids couldn’t for the life of us figure out why? For me, count petits fours in with sardines and stuffed peppers. Blame it on my brother Mark, who tricked & Petifores Icing, Petit Four Recipes, Petite Fours, Tiny Cakes, Small Cakes, Cake Bites, King Arthur Flour, Small Cake, Snickerdoodles

We all have a list of foods that, when you were younger, we thought only grown-ups ate, and we kids couldn't for the life of us figure out why. For me, it was petits fours, along with sardines and stuffed peppers. Blame it on my brother Mark, who tricked me into eating one with Grand Marnier and marzipan when I was younger. I never thought I would get the sweet, potent orange flavor off my 10-year-old Twinkie-lovin' taste buds.

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Petit Fours Recipe Easy, French Buttercream Frosting, Petit Fours Recipe, Petit Four Recipes, Pastry Tray, Tea Party Desserts, French Buttercream, Tea Party Sandwiches, Fancy Desserts Recipes

Petit fours are tiny, iced-layer cakes. Often served as part of an assorted pastry tray, these elegant treats are usually made with layers of génoise cake, jam, and French buttercream frosting. This simplified recipe features shortcuts that let you focus on the fun part: decorating.

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Petifours mini desserts and more

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