Perfect ribeye steak

Basted with a rich garlic butter sauce, this tender Ribeye Steak is juicy and decadent, making you want more with every bite.

Craving a perfectly grilled, thick ribeye steak? Our step-by-step guide reveals the secret to achieving a juicy, tender interior and a beautifully seared exterior every time. Head over to the blog post and master the art of grilling a 2-inch ribeye!

For true steak enthusiasts, the Ribeye is a cut that stands in a league of its own. Its incredible flavor and tender, juicy texture come from the fine marbling of fat within the meat fibers, making it perfect for grilling, pan-frying, or baking. This Pan-Seared Ribeye with Garlic Butter recipe takes your steak to the next level by infusing it with rich, buttery garlic flavors that seep into every bite.To achieve the perfect sear, you’ll need a cast-iron skillet, which retains and distributes…

This cast iron pan-seared ribeye steak recipe delivers steakhouse status every time! It's seasoned with salt and pepper, basted with butter and fresh herbs, and becomes super tender with a golden crust. It's the perfect easy steak dinner for weeknight dinners or holidays like Father's Day, Labor Day, Christmas, and Valentine's Day.

In this recipe, we'll walk you through Gordon Ramsay's perfect steak recipe step by step and share essential tips to ensure your next homemade steak dinner is a resounding success.

To cook the best ribeye steaks, sear them in a hot cast-iron skillet and then place them in a hot oven. Top with a pat of butter, and serve!

Pan Seared Steak can be incredibly juicy, tender, and full of flavor! Infused with butter and herbs, this cast iron steak recipe is the best way to achieve steakhouse flavor right from your own stovetop!

Crusty, tender and delicious bone-in ribeye steaks seared on a cast iron skillet and finished in the oven. This is how you cook a tender and juicy ribeye steak in the oven!

By following the controlled water bath, rapid chill, smoke, and reverse sear method (a.k.a. sous-vide-que), I was able to create what, according to my wife, was the best ribeye I have ever made at home. But while reverse sear adds more smokiness to the steak, you can also simply sear it over high heat like in the video below.

Cooking a perfect ribeye steak is an art form cherished by many, and mastering this dish can elevate your culinary skills. This ribeye steak recipe focuses on simple yet effective techniques to bring out the rich flavors and juicy texture of the steak. Below, we …