Parmesan potatoes

These garlicky roasted potatoes are tender and fluffy on the inside with a golden-brown, irresistible Parmesan crust.

These Parmesan Roasted Crispy Potatoes are magic with crispy edges and fluffy interiors, all coated in a savory blend of Parmesan cheese, garlic, and herbs, that will have everyone coming back for seconds.

Crispy on the outside, buttery on the inside, and packed with the savory flavors of garlic and parmesan, these roasted garlic butter parmesan potatoes are a must-try side dish! Whether you’re serving them at a holiday feast, a family dinner, or a weekend brunch, these little bites of joy are always a crowd-pleaser. Each potato is coated in olive oil, fragrant garlic, and Italian seasoning, then baked to golden perfection. A final drizzle of parsley-infused butter seals the deal, making every…

These Parmesan Smashed Potatoes will be your new favorite side dish. They're crispy and cheesy on the outside and tender and creamy on the inside. Serve them with my simple yogurt and dill sauce for the ultimate side dish.

Smashed potatoes are another tasty way to enjoy potatoes as a side dish! They're crispy, soft, and roasted with garlic parmesan goodness.

Potato Bites are a crispy oven baked parmesan crusted potato snack, appetizer, or side dish that are easy to make and delicious!

Parmesan Crusted Potatoes - Workweek Lunch

These garlic parmesan smashed potatoes are a crispy, flavorful side dish, starter or snack that will become a staple at your dinner table. They combine the perfect crunch of roasted potatoes with the rich flavors of garlic, butter, and parmesan.

Ain't nothin' quite like a good ole' spud to make your meal complete! I may not be a fancy chef, but I sure know how to make a mean potato side dish. So, the next time you're serving dinner and looking for easy side dish recipes to make, look no further than these oven roasted smashed potatoes. Your family will thank you! The best comfort food you'll ever eat.

These smashed potatoes are the perfect preppable dinner party dish. Easy to make with just a few ingredients, they turn out crispy, cheesy, and so tasty!