Meatballs in marinara sauce

Ready in around half an hour, this basic meatball recipe makes a quick and hearty weeknight meal. These meatballs are tender, juicy, and so easy to make!

These tender Italian style meatballs are smothered in marinara sauce and slow cooked for an easy dinner that is filling and delicious!

This recipe for the BEST Homemade Meatballs is a classic that’s super easy to make! These meatballs are tender, juicy, and are perfect served over pasta, as an appetizer, and in subs. They’re baked and ready to serve with a simple, flavorful marinara sauce in just 30 minutes.

As I prepared the Cheese-Stuffed Meatballs in Marinara Sauce, memories flooded in—my partner's smile as he walked in after work, our kids eagerly waiting at the table, and the warmth of our kitchen, filled with laughter and love. It felt like home.

Italian style meatball recipe are tender, juicy and have irresistible flavors. Grandma's meatball recipe is ultimate comfort food.

Learn how much quicker and easier it is for meatballs cooked in sauce on the stove. Get ready to make the most tender Italian meatballs!

Super Tender Slow Cooker Italian Meatballs. Loaded with Parmesan cheese, fresh parsley and garlic. They melt in your mouth and are incredibly tender. Simmered low and slow for 4 hours!

These classic meatballs in marinara sauce are a quick one-pot meal. Unlock zesty Italian flavors with lots of garlic, herbs and tangy tomatoes —perfect served over spaghetti or stuffing into meatball subs!

This recipe for Crockpot Italian Meatballs is the absolute easiest way to prepare warm, delicious meatballs for a variety of different uses.

Our Quick & Easy Baked Meatballs are made from scratch and come together in minutes and taste delicious. Serve with marinara sauce and a side salad for a simple filling meal your family will love. The meatballs are so perfectly seasoned and filling, they stand up great on their own. When I say they’re popular in our house–these babies are gone in a flash! I usually make a double batch!