Lotus cheesecake decoration

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Foodie | Recipe Ideas | Super Easy on Instagram: "Try this single serve Lotus Cheesecake! 

Save for later ⭐️

For the base:
2 lotus biscuits
1tosp of butter (melted)

For the cream:
50g of cream cheese
40ml of whipping cream
1 tsp of vanilla extract
1tosp of icing sugar
1tsp of lotus spread, whisk to stiff peaks

For the decoration:
Lotus spread (melted)
Lotus biscuit

Refrigerate for 1 hour 

(kooki_lovescooking)

Disclaimer: No copyright infringement intended. All rights & credits are reserved to the rightful owners).

Enjoy 🧡

#cravings #yummy #foodie #entertaining #dessert #sweettooth #cheesecake #lotus #biscoff #cooking #foodie #tasty #recipe #recipes #easyrecipes" Cheesecake Lotus, Lotus Dessert, Lotus Cheesecake, Lotus Biscuits, Lotus Biscoff, Tasty Recipe, Whipping Cream, Icing Sugar, Foodie Recipes

Foodie | Recipe Ideas | Super Easy on Instagram: "Try this single serve Lotus Cheesecake! Save for later ⭐️ For the base: 2 lotus biscuits 1tosp of butter (melted) For the cream: 50g of cream cheese 40ml of whipping cream 1 tsp of vanilla extract 1tosp of icing sugar 1tsp of lotus spread, whisk to stiff peaks For the decoration: Lotus spread (melted) Lotus biscuit Refrigerate for 1 hour (kooki_lovescooking) Disclaimer: No copyright infringement intended. All rights & credits are…

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🍰 No-Bake Biscoff Cheesecake 🍰 Indulge in this rich and creamy No-Bake Biscoff Cheesecake, a delightful dessert that's easy to make and perfect for any occasion! 🥄 Ingredients 🥄 Biscuit Base: - 300 g Lotus/Biscoff biscuits - 125 g unsalted butter, melted Cheesecake Filling: - 500 g cream cheese, full fat - 100 g icing sugar - 250 g Biscoff spread (smooth or crunchy) - 1 tsp vanilla extract - 300 ml double cream Optional Decorations: - 150 ml double cream - 2 tbsp icing sugar ... Biscoff Cake, Biscoff Biscuits, Biscoff Spread, Biscoff Cheesecake, Lotus Biscoff, Happy 13th Birthday, Food Obsession, Recipe Book, Cream Cheese

🍰 No-Bake Biscoff Cheesecake 🍰 Indulge in this rich and creamy No-Bake Biscoff Cheesecake, a delightful dessert that's easy to make and perfect for any occasion! 🥄 Ingredients 🥄 Biscuit Base: - 300 g Lotus/Biscoff biscuits - 125 g unsalted butter, melted Cheesecake Filling: - 500 g cream cheese, full fat - 100 g icing sugar - 250 g Biscoff spread (smooth or crunchy) - 1 tsp vanilla extract - 300 ml double cream Optional Decorations: - 150 ml double cream - 2 tbsp icing sugar ...

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