French onion short ribs

On a cold day, nothing is more comforting than a rich, savory bowl of French Onion Beef Short Rib Soup. With melt-in-your-mouth beef short ribs, sweet, caramelized onions, and flavorful herbs, this soup is packed with deep, satisfying flavors. And let’s not forget the pièce de resistance: Gruyère-topped French bread that crisps up beautifully in the oven and soaks up all that savory goodness.

Savor rich French Onion Short Rib Soup topped with cheesy Gruyère toast for a comforting, hearty meal perfect for any cozy night.

If you love the flavors of caramelized onions and crave french onion soup regularly then you'll love my short rib french onion skillet.

A deliciously popular appetizer that’s perfect for holiday entertaining and always a crowd favorite!

French Onion Beef Short Ribs is a decadent dish that combines the rich, savory flavors of braised beef short ribs with the caramelized sweetness of French onions. It's served with sliced Gruyu00e8re toasted baguette.nThe key to this dish is slowly braising the short ribs until they are fall-off-the-bone tender. The French onions are cooked low and slow until they are deeply caramelized, adding a rich depth of flavor to the dish.

Ingredients:* 12 Spanish onions (also mixed in 3 few regular yellow ones)* Roughly 10 cups of beef broth* 3-4 tablespoons-ish of better than bouillon- beef* Roughly 1/2 cup reduced sodium soy sauce* Roughly 1/2 cup sherry cooking wine, split in two p

Plus creamy mashed potatoes...the perfect simple yet delicious dinner for a cold night in!

If you love French Onion Soup, this French Country Onion Soup with Short Ribs is to die for; adding short ribs was heavenly!