Chow mei fun

Learn how to make this popular and delicious stir-fried rice vermicelli (Mei Fun) or also known as xing zhou mi fen, at your very own kitchen. Very flavorful and perfect for busy weeknights.

Chinese chow meif fun( a classic street food)

Shrimp mei fun, also known as shrimp rice noodles, is a mouthwatering and widely beloved Chinese noodle dish.

Here is a family dish that my mother would make every Sunday for lunch. Feel free to ajust the seasoning and types of vegetables and meat to your taste. You can also add shitake mushrooms to the dish. Recipe: Ingredients 3 eggs, lightly beaten 1 carrot, shredded 1 cup broccoli, cut in small pieces

what is mei fun? Mei Fun are thin rice vermicelli noodles often used in Cantonese cooking. This stir-fry noodle dish is made with thin rice noodles, chicken, and assorted vegetables in a simple soy-oyster sauce. My father-in-law makes it the best, so I had to ask him how to make it! I make this dish

Chinese chow meif fun( a classic street food)

Make restaurant-quality Singapore Chow Mei Fun, loaded with juicy shrimp, crunchy vegetables, rice noodles and a rich sauce, in just 20 min!

This copycat Panda Express Chow Mein recipe comes together in as little as 20 minutes! Enjoy with your other takeout favorites.

Amp up your usual recipes and enjoy hearty Chicken rice noodles in this chicken mei fun, packed with carrots, cabbage, and bean sprouts.