Vietnamese rice porridge chicken

Vietnamese Chao Ga is a nutritious and aromatic chicken rice porridge cooked in chicken stock made with ginger, onion and seasoning. Garnished with fresh herbs and a squeeze of lime. It’s a bowl of comfort that fills your tummy with healthy goodness and warms you up when you’re feeling down with a cold. #Vietnamese #ChaoGa #Porridge

Chao ga is a nutritious and aromatic chicken rice porridge cooked in chicken stock made with ginger, onion and seasoning. Garnished with fresh herbs and a squeeze of lime.

A delicious and comforting dish, Vietnamese chicken porridge is typically made for someone who is sick, someone who can't chew (the elderly), someone who is learning to eat solid foods (babies), or simply for someone who wants good food to warm the belly on a cold winter day.

A simple, and nourishing Vietnamese rice porridge called cháo gà. Perfect for when you're under the weather, or when you simply want a delicious rice porridge that can easily feed a large group.

Chao Ga is classic Vietnamese comfort food. Pressure cooked to perfection, this hands off, one pot chicken rice porridge (chicken congee) is ready to warm up your soul.

Congee is a traditional rice porridge dish popular with many Eastern Asian cultures, it can be prepared for breakfast, lunch or dinner. ...

How to make traditional Chao Ga. Our easy homemade Vietnamese Rice Porridge recipe is a popular breakfast comfort food from Southeast Asia.

Cháo gà, a Vietnamese chicken and rice porridge, is comfort in a bowl. Make a giant pot and enjoy it again and again throughout the week.

Visit the post for more.

This is the world’s easiest Instant Pot Vietnamese Rice Porridge (Chao Ga) recipe using frozen chicken breasts.