Turkey breast with gravy

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This Butter Roasted Whole Turkey Breast takes only a fraction of the time in the oven and yields a delicious and incredibly moist turkey with the easiest turkey gravy ever! In this recipe, a whole, bone-in turkey breast is rubbed with butter, seasoned and stuffed with garlic and herbs and roasted on a bed of vegetables. The herbs and garlic will flavor the turkey while the veggies work their magic with the drippings.

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A perfectly cooked, crispy-skinned turkey breast can be just the ticket for a smaller holiday gathering—particularly if it comes with gravy. Turkey Breast With Gravy, Test Kitchen Recipes, American Test Kitchen, Turkey Breast Recipe, Whole Turkey, Roast Turkey Breast, America's Test Kitchen Recipes, America's Test Kitchen, Cooks Illustrated

A perfectly cooked, crispy-skinned turkey breast can be just the ticket for a smaller holiday gathering—particularly if it comes with gravy. For an impressive roast turkey breast, we removed (but did not discard) the backbone so the breast sat flat in the oven for even browning and more stability during carving. Salting the breast for 24 hours seasoned it and helped it retain more juices as it cooked. Brushing the skin with melted butter ensured deep browning and great flavor. Roasting the…

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Gravy being poured over Slow Cooker Turkey Breast slices Moist Turkey Breast, Butterball Turkey Breast, Turkey Breast Recipes, Turkey Gravy From Drippings, Moist Turkey, Butterball Turkey, Cooking Turkey Breast, Slow Cooker Turkey Breast, Crockpot Turkey

RECIPE VIDEO above. I've tried a handful of other methods over the years. This has produced the juiciest turkey breast by far, without brining the breast in advance. Plus slow cooking is very forgiving so you don't need to be spot on with the cooking time. SCALE RECIPE by moving slider on Servings to adjust for different turkey weights. Complete your feast - browse the new Thanksgiving Recipe Index!

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