Truffle gnocchi

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Ricotta Gnocchi in a Black Truffle & Chive Cream Sauce Gnocchi Cream Sauce, Pasta Table, Aruba Food, Gnocchi Recipes Homemade, Winter Pasta, White Wine Cream Sauce, Truffle Cream, Truffle Sauce, Truffle Pasta

Difficulty Level: ModeratePrep Time: 2.5 hoursCook Time: 15 minutesServing Size: 2-4 servings Ingredients:Ricotta Gnocchi: • 16 oz. whole milk ricotta, strained • 3/4 cup ‘00’ flour • 3/4 cup Parmigiano Reggiano, finely grated • 2 egg yolks • 1/4 tsp. salt Black Truffle & Chive Cream Sauce: • 3/4 cup heavy cream • 2 tbsp. black truffle sauce • 1/4 cup Parmigiano Reggiano, finely grated • 1 tbsp. chives, finely choppedDirections:Ricotta Gnocchi:1. To strain the ricotta, wrap the cheese with a

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