Oil free cake recipe

The most EASY and delicious vanilla cake recipe, that is made with no eggs, no milk and no butter! Often called a Crazy Vanilla Cake/Wacky Cake/Depression cake, it's made with cheap pantry ingredients and takes just 30 minutes! One bowl, vegan, gluten free and dairy free.

My Easy Vanilla Vegan Gluten Free Cake is made in 1 bowl and requires only 8 ingredients. It’s fluffy and moist without any added oil!

This Easy Smash Cake Recipe for baby’s first birthday is delicious and naturally sweetened with just banana and pure maple syrup. I’ve used it for all three of my littles and it never disappoints! This recipe is so easy, gluten-free, and has an egg-free vegan option. No refined sugar! Plus, if your little one doesn’t finish it all, you’ll be eating the rest yourself, it’s that good!

This gluten-free chocolate cake is made with cocoa powder, and all-purpose gluten-free flour. What makes the cake so moist? Boiling water in the cake batter!

Chocolate olive oil cake is a deeply moist and tender chocolate cake made with rich and earthy olive oil. Top this simple olive oil chocolate cake with berries and fresh whipped cream for the perfect easy to make dessert.

This one bowl gluten free chocolate cake is perfect for birthdays, celebrations, or just because! It's moist, fluffy with the perfect crumb, and I promise you'll have no idea it's gluten free!

Priya Taparia - Flavourful Food on Instagram: "✨Date & Almond Marble Cake✨ No refined flour, no refined sugar, cake sweetened with dates My Signature Recipe Want to bake a cake that is refined free, no refined sugar, sweetened with dates yet so moist, soft & delicious, then this cake is just for you. This is my all time favourite cake & i bake this cake almost every week. Super easy to make & it just melts in your mouth . Do try and you won’t believe how yummilicious a date cake can be…

Sugar and Flour Free Chocolate Cake in 5 Minutes preparationThis 5 minutes Chocolate cake has a brownie like texture. you can enjoy this cake without any gui...

This gluten-free lemon olive oil cake recipe uses fresh lemons and lemon zest, almond flour and sugar to create a light, moist, just-sweet-enough dessert! A slice of this lemon olive oil cake pairs perfectly with a cup of coffee or tea. This recipe is easy enough to whip up on a weeknight but fancy enough to impress at a party!