How to make rice rolls

Vietnamese spring rolls are fun to make and delicious to eat with your favorite dipping sauce. Use the assembly line method and you'll have 8 spring rolls ready in no time.

Making sushi at home is easier than you think! All you need is a bamboo mat, nori, some cooked rice seasoned w […]

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These vegan rice paper rolls are fresh, light, healthy, & so easy to make! They're loaded with raw veggies & vermicelli noodles.

If you know How to Make Sushi Rice, then you can enjoy a Japanese favorite at home! Simply cook short-grain rice, vinegar, and sugar to make this fluffy and sticky rice.

Drawing lovingly from Japanese cuisine, our sushi roll recipe uses salmon, avocado, cucumber, and nori sheets to make a restaurant-quality treat at home.

This how-to guide will teach you to make an edible rice paper with foolproof techniques and tips that differ from the one used in crafts. Rice papers are translucent and delicate flat sheets created from a mixture of rice flour and water sprinkled with salt. It is rolled out, sliced into the desired forms. Steamed and lastly dried.

Bulgogi Kimbap is one of the most popular Korean seaweed rice rolls. It is easy to make, delicious to eat and beautiful to look at. It makes a perfect picnic food, lunchbox item and party food. Full of healthy and savoury flavour!

You can use rice paper for so much more than just rolls! From dumplings and sushi to pizza and baklava, there are so many options.