Healthy lasagna recipes vegetarian

Nigella Lawson’s Vegetarian Lasagna is made of carrots, courgettes, onions, garlic, chili, tomatoes, cream, salt, sugar, black pepper, basil leaves, spinach, feta cheese, lasagna sheets, and grated cheese for a creamy dish that is ready in just 45 minutes!

Vegetarian Cottage Cheese Lasagna is made with layers of noodles filled with veggies, cottage cheese, marinara, and mozzarella cheese.

This vegetarian lasagna recipe is a total crowd pleaser! The easy spinach and ricotta cheese filling is classic and creamy.

Looking for a dairy-free white sauce for lasagna? You'll love my Dairy Free Vegetarian Lasagna Recipe! This dairy-free twist on traditional lasagna is perfect for those avoiding dairy, made without cashews, meat, or tomatoes, and

Incredible vegetarian spinach pumpkin lasagna with layers of melty cheese and pumpkin flavors. This healthy pumpkin lasagna recipe has a full bag of spinach for extra veggies and makes the best freezer-friendly dinner!

This vegetarian lasagna is filled with abundant spinach and cheese for everyone to enjoy. An easy-to-make recipe with make ahead of time tips.

A vegetarian lasagna make with a creamy mixture of butternut squash puree topped with a spinach, garlic and ricotta cheese mixture and topped with mozzarella cheese.

Sautéed eggplant and juicy "meat" crumbles are layered between noodles and vegan ricotta/gooey mozzarella, to make cheesy vegan lasagna!

Learn how to make classic spinach lasagna with a perfect ricotta filling! Each layer is made of tender lasagne noodles, lots of fresh herbs, a blend of melty Italian cheeses, and cooked spinach for some greens. The taste is amazing, cheesy, and picky-eater approved. It's a recipe my family loves!

This vegetarian lasagna is comfort food at it’s best. Stuffed with herbed ricotta, mushrooms, and kale and topped with delicious melty cheese. It’s the perfect lasagna!