Hand pie pastry dough

Rough puff pastry is much quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results. Use it in any recipe that calls for puff pastry.

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients – flour, frozen grated butter and icy cold water!

Fruit Hand Pies Recipes have flaky crusts, are filled with fruit, ready in 30 minutes, and get the most amazing glaze drizzled over the top of them!

This pastry dough is Chef John's recipe for tender, flaky crust made with frozen butter and ice water in a food processor, perfect for tarts or pies.

This truly Amazing Pastry Dough Recipe is a type of easy laminated dough made with sour cream that is a close relative to puff pastry requiring only two turns for a tender, flaky crust enclosing all sorts of goodies sweet and savory

These Apple Hand Pies are the perfect fall dessert. They are easy to make and the perfect after school snack, dessert, or for hosting guests this season.

I love experimenting with new ways to use prepared pie dough, and one of my favorites is making savory hand pies (like my Mini Taco Pies and Reuben Hand Pies recipes). Today I'm sharing a new mini beef pies recipe: French Dip Hand Pies! They are SO yummy, and fun to eat while dipping them into au jus. If you're looking for a mini meat pie recipe or a baked French Dip, click or visit FabEveryday.com for th recipe so you can give these delicious, small meat pies a try!

These filled hand pies are so easy to make, from the amazing cream cheese crust recipe to the easy, no fuss fillings! Make everyone...

Peach hand pies are a quick and easy way to bring a taste of summer to your plate. And thanks to the canned pie filling, you can make them all year.