Curing meats at home

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Preserving Meat Without Refrigeration, Canning Meat In The Oven, How To Can Meat Without Pressure Canner, Pressure Canning Venison Recipes, Oven Canning Meat, Canning Duck Meat, Canning Moose Meat, Canning Elk Meat, Dinner Canning Recipes

Canned meat is the best way of preserving foods without freezer burn and thawing! When we process a whole deer, we love making canned venison, it's very similar to beef but much leaner. Canned meats can be made from chicken, pork, beef, or any other cut of meat. Once you have meat in a can, you can make so many recipes! This is the complete guide for canning meat and ways to use it!

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