Cream scones recipe

Classic cream scones are delightfully fluffy, not too sweet breakfast or tea time pastries that provide the perfect excuse to slather on clotted cream and jam.

Adapted from Buckingham Palace. Enjoy British royalty's official English scones recipe, because your tea time deserves the very best scones of all. Serve with clotted cream and good jam. Ed. note: If the recipe temperatures and quantities seem a little odd, don't worry. It's because this recipe for English scones was converted precisely from European measurements and temperatures supplied by Buckingham Palace's pastry chef.

How to make clotted cream – it’s rich, thick, creamy, and perfect for spreading over scones, dolloping on desserts, and using for cream tea!

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

A light and delicious sour cream scone

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

My scone recipe makes tender, buttery scones in just 30 minutes! Feel free to add your favorite mix-ins like fruit, chocolate, or nuts.

Plan your next tea party with an easy plain scone recipe that's perfect for any occasion! Learn how to make tender, flaky scones with simple ingredients like butter and cream. Perfect for customizing with your favorite flavors, adding sweet or savory toppings, or enjoying plain. Ideal for breakfast, brunch, or a delightful tea time treat.

Ina Garten’s English Cream Scones is made with all-purpose flour, sugar, baking powder, kosher salt, cold unsalted butter, eggs, heavy cream, and dried currants. This delightful English Cream Scones recipe creates a delicious breakfast treat that takes about 40 minutes to prepare and can serve up to 16 people. This English Cream Scone Recipe Is From Go-To Dinner Cookbook by Ina Garten.

Delight in these tender and flaky cranberry orange sour cream scones, bursting with sweet cranberries and a hint of citrus. Perfect for breakfast, brunch, or as a delightful snack!