Canning hatch green chili sauce

ROAST THE CHILI PEPPERS: I have a large heat-proof bowl with a tight fitting lid that I place the peppers in as they are finished roasting. I keep the lid laying on top of...

If you're a fan of bold, smoky flavors, this roasted green chile sauce is a must-try. Made with a blend of roasted Anaheim, New Mexican, or Hatch chiles, this versatile sauce brings the heat and depth that will elevate your favorite dishes.

This fire roasted green chile recipe features pork, garlic, onions and chicken stock, and the easy recipe takes just 90 minutes to make.

If you’ve been on a quest for the perfect enchilada sauce, you’re in the right place. There’s something undeniably special about Hatch Chile green sauce that elevates enchiladas from a simple dish to a culinary experience. Whether you are entertaining guests or enjoying a quiet night at home, this sauce brings a burst of flavors that makes every bite memorable. Join me as we explore the world of Hatch Chile, how to make a delicious green sauce, and the various ways to enjoy it. What Are…

Hatch Chile Hot Sauce

A delicious Hatch Salsa Verde Recipe that's perfect as a dip or to slow cook with pork or make green chile enchiladas.

Learn how to make and preserve green chile enchilada sauce with this easy, safe canning recipe. Roasted peppers and onions blended with lime juice, and Learn how to make and preserve green chile enchilada sauce with this easy, safe canning recipe. Roasted peppers and onions blended with lime juice, and seasonings for the perfect homemade enchilada sauce.

Easy, tangy, slightly spicy green chile sauce loaded with fresh peppers, onion, garlic, and spices for a perfect sauce you'll love!

This tangy green salsa gets bright flavors from tomatillos and roasted Hatch chiles for a smooth dipping sauce that is also excellent in baked dishes. This canning recipe provides ample stores to enjoy the flavor year round.

Yields 7 quarts