Buttermilk whipped cream

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Today I'm finally sharing my best-kept secret for making some DIVINE tasting whipped cream. The key ingredient? Sweetened Condensed Milk. It's the ultimate ingredient that helps the cream taste richer -- almost the flavor of white chocolate ganache. The flavor fusion of cream, sweetened condensed milk and vanilla is luscious and dreamy on their own, but I also like to finish it off with a pinch of salt to subtly balance out the sweetness of the condensed milk and elevate the flavor even further. Get ready for compliments because everyone you serve it to will be asking for this recipe—I guarantee it! Sweet Whipped Cream Recipe, Condensed Milk Filling For Cake, Sweetened Condensed Milk And Cream Cheese Recipes, Recipes That Use Sweetened Condensed Milk, Treats With Condensed Milk, Cream Cheese Condensed Milk Desserts, Things To Make With Sweet Condensed Milk, Whipped Condensed Milk, Uses For Condensed Milk

Today, I'm finally sharing my best-kept secret for making some DIVINE tasting whipped cream. The key ingredient? Sweetened Condensed Milk. It's the ultimate ingredient that helps the cream taste richer -- almost the flavor of white chocolate ganache. The flavor fusion of cream, sweetened condensed milk and vanilla is luscious and dreamy on its own, but I like to finish it with a pinch of salt to subtly balance out the sweetness of the condensed milk and elevate the flavor even further. Get…

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This buttermilk pie recipe from Live Well Bake Often is a delicious southern kitchen tradition. It isn’t the holidays without a big serving of this pie with the sweet and tangy, custard-like filling. This delicious dessert is great when topped with a dollop of whipped cream and fresh berries or you can just enjoy it plain. There is no wrong way to try this holiday treat. Southern Buttermilk Pie, Buttermilk Pie Recipe, Live Well Bake Often, Dessert From Scratch, Buttermilk Pie, Buttermilk Recipes, Homemade Buttermilk, Southern Kitchen, Easy Pie

This buttermilk pie recipe from Live Well Bake Often is a delicious southern kitchen tradition. It isn’t the holidays without a big serving of this pie with the sweet and tangy, custard-like filling. This delicious dessert is great when topped with a dollop of whipped cream and fresh berries or you can just enjoy it plain. There is no wrong way to try this holiday treat.

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