Beet jelly recipe

Make and share this Peach Peeling-Peach Seed Jelly recipe from Food.com.

Submitted by Jeanine Harbison, Illinois Electric Cooperative

Grape Flavored Beet Jelly recipe is from Mom's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook.

Beets were an after thought with my garden this year. I had given up on root vegetables because it always seemed that the moles would push...

Who would have thought you could make jelly out of something you usually dump down the sink but this is an amazing way to use the water you boil beets in. The first time I made this jelly I cooked … Read More

These Amish pickled beets are an easy way to put up red beets for winter, but also super yummy as a side to sandwiches, casseroles, soups and more!

This is a recipe that my Great Aunt Augustine introduced me to over 25 years ago. When she first told me about, all I could think was "Beet Jelly? I don't think so!" It just sounded so strange! But we made a batch together and she then gave me a little on some bread to try. Again, "I don't think so" ran through my head but in our family we always try something before we decide whether or not we like it. I was pleasantly surprised and began making it for myself. I often make it in the…

This jam is a great spread for your sandwiches and toast! Not only is it loaded with antioxidants from the fresh berries, but it also has beets- which are so amazing for helping you clean out all the gunk in your body!

I came up with this jelly to use strained beet juice leftover from when I made pickled beets. I like it because it is a new and different flavor of jelly.

This morning I started the day by canning the beets I picked earlier in the week. While I was cooking them, I remembered a recipe I’d seen on the internet for beet jelly. There were no revi…