Baked ziti with sausage and ricotta

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Baked ziti with ricotta and Italian sausage. It tastes the best while it’s snowing outside. It tastes even better when making it with three kinds of cheese.

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Baked Ziti with Ricotta & Sausage is the ultimate comfort food. Perfectly al dente pasta, rich, creamy ricotta cheese, savory sausage, and a flavorful red sauce, all under a blanket of melted mozzarella. It just screams Sunday supper! Be sure to stick the baked ziti under the broiler just before serving to ensure golden brown bits in every slice. Make-ahead and freezer-friendly.

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