Pot Sitck,Dumping,Shu Mal,Wonton Crisp,Steam Bum

Vietnamese Sweet & Sour Fried Wontons (Hoanh Thanh Chien) - A crazy fusion recipe of Vietnamese and Chinese origins. These dumplings are crispy morsels waiting to be munched for lunch or dinner. So easy to make, what are you waiting for? | wandercooks.com

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Crab Rangoons!

5min · 20 servings 1 block of softened cream cheese • 6-7 sticks of imitation crab • 1/2 teaspoon ginger • Measure the garlic with your heart • 2 green onions • 1/4 cup powdered sugar or more for sweetness • Wonton wrappers Notes: • - a lot of people I’ve seen add Worcestershire, I personally do not as I feel it really overpowers everything else! - if you have granulated sugar, that will work too! How to: • Start by pre-heating your oil to 350°-375° • In a bowl add your cream cheese, garlic, ginger, crab and powdered sugar! Mix until creamy! Lay out your wonton wrappers and spoon in some filling! Be sure not to over fill as they will expand and overflow! Fry until golden brown, should only take a few seconds to a minute! Dip in sweet Thai chili sauce and enjoy :)

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You'll love these mouthwatering crispy fried beef wontons! They're packed with a tasty blend of ground beef, fragrant herbs, and seasoning wrapped in crispy wonton wrappers. Plus, they're a breeze to make! #beefwontons #dumplings #beefwonton #wontons #wonton #friedwontons #easywontons #wontonsrecipes

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Shrimp Shumai

Forget about Chinese takeout or eating out at dim sum restaurants just for a basket of shrimp shumai! Make this dim sum classic at home in 5 easy steps. The ingredients take about 10 minutes to prepare while steaming the assembled shumai takes about 8 to 10 minutes.

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Shrimp Paste Recipe

36K likes, 102 comments - kitchenmisadventure on November 21, 2023: "Shrimp wontons. Printable Full Recipes and Tips: https://kitchenmisadventures.com/shrimp-wonton Deliciously plump shrimp encased in tender wonton wrappers. Instructions: 1. Chop 300g of shrimp into a fine paste. 2. Combine with 100g of finely chopped carrot and 100g of corn. 3. Add 1 tablespoon of cooking wine, 1/2 teaspoon of salt, and 1/2 teaspoon of black pepper. Mix well. 4. Prepare wonton skins, brush all-around li

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General Tso Potstickers by CallMePMc.com

General Tso Potstickers recipe are filled with chicken, quinoa, onions, garlic, & soy then cooked in spicy, & tangy sauce with broccoli.

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These festive Wonton Taco Cups are perfect for game days, taco nights, or special celebrations like Cinco de Mayo! They’re baked, deliciously crunchy, and loaded with flavorful fillings.

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Salmon Wonton Tostadas

1hr · 1 serving Salmon Wonton Tostadas & Avocado Mayo 👌🏻 these are SO flavorful…they hit all the notes! Salty, crunchy, creamy, acid, fatty, sweet 🥹❤️. Ingredients: • 8 oz sushi grade salmon. • 2 tsp sesame oil. • 1/4 c scallions. • 2 tsp tamari. • 2 tbsp toasted sesame seeds. • 8-10 wonton wrappers. • 1 cucumber (thinly sliced). • 1/4 red onion (thinly sliced, mandolined). • 2 serranos (thinly sliced). • 3 tbsp rice vinegar. • 1/2 lemon. • 1 tsp cane sugar. • 1/2 tsp salt. • 2 avocados. • 1/4 c japanese mayo (kewpie). • 1 lime. • 1/3 cup cilantro. •micro arugula. Directions: • 1.- spray avocado oil on a baking sheet, cut an ‘x’ in the center of the wonton wrappers so they done puff up. add the wonton wrappers and spray avocado oil on top. Bake at 350 for 8-10 m