Vegan lentil loaf

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This Vegan Gluten-Free Meatloaf takes Meat-free Monday to a whole new delicious level! It’s filled with so many healthy plant-based ingredients, such as lentils, mushrooms, chickpeas, onion, garlic, flax, oats, and seasonings, it’s the best comforting, nourishing dinner everyone will enjoy!

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Ultimate Vegan Lentil Walnut Loaf - Jake said it was basically stuffing so he loved it!  I didn't use the glaze component and made "no chicken" gravy instead to go with the mashed potatoes. Lentil Meatloaf, Vegan Loaf, Walnut Loaf, Vegan Meatloaf, Lentil Loaf, Cooking Vegan, Vegan Gravy, Lentil Dishes, Oh She Glows

This lentil walnut loaf is so delicious, you'll find it hard to resist. Raved about by readers, husbands, children, and recipes testers alike, many claim it’s better than traditional meatloaf. The beauty of creating a lentil loaf (as opposed to a meatloaf) is that you can taste the mixture as you go without having to worry about the raw meat. This results in a perfectly seasoned loaf and, trust me, the batter tastes so good! Lentil loaves can be temperamental, so it’s best to follow the…

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Vegan Lentil Loaf, Dessert Loaf, Nut Roast, Glutenfri Baking, Lentil Loaf, Vegan Gravy, Vegan Party Food, Vegan Lentil, Vegan Party

This easy vegan lentil loaf is a perfect main dish for a plantbased Christmas or Thanksgiving! Made with red lentils and lots of vegetables like carrots, peppers, mushrooms and aubergine. This recipe is super flavourful, gluten-free, oil-free, nut-free, dairy-free and will certainly be a crowdpleaser at holiday parties and gatherings!

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