Lobster risotto

This easy lobster risotto recipe has rich lobster flavor, chunks of lobster tails, and perfectly cooked rice for a dreamy date night meal.

There's nothing better than this creamy lobster risotto made at home that copies the Gordon Ramsay Hell's Kitchen recipe!

I’m so excited to share one of my absolute favorite recipes with you: **Lemon Butter ... Read More

The magic of cooking lobster risotto is in the technique. Gordon Ramsay's Traditional methods call for attentively stirring the rice, allowing it to absorb the Stock and release its starches slowly. The result is a creamy harmony between the lobster tail risotto pieces and the rice.

A delicious Lobster Risotto, made with sauteed leeks and parmesan cheese for simple but indulgent flavor! Risotto takes time, but is easy!

Since it's the holiday season with Christmas around the corner and New Years right behind I decided to make a seafood risotto with lobster, scallops and shrimp, why not, it's the holidays and besides,

Lobster risotto for two--creamy brown butter risotto with buttery chunks of lobster tail on top. Such a romantic dinner for two idea! All you need is onions, short grain rice, butter, white wine and chicken broth to make this lobster risotto recipe. To make it special for date night, snip chives on top and serve the rest of the bottle of white wine with dinner.

Lemon Butter Lobster Risotto Servings: 4Prep Time: 20 minutesCook Time: 30 minutesTotal Time: 50 minutesIngredients: 2 lobster tails (about 6 ounces each), cooked and chopped1 tablespoon olive oil1 small onion, finely chopped2 cloves garlic, minced1 cup Arborio rice1/2 cup dry white wine4 cups chicken or seafood brot

Butter Lobster Risotto is an elegant and luxurious dish that's perfect for special occasions or when you want to treat yourself to something truly indulgent. This creamy, flavorful risotto is enriched with succulent lobster meat and a generous amount of butter, making it a comforting and impressive meal.