Entremet for beginners

Discover Pinterest’s best ideas and inspiration for Entremet for beginners. Get inspired and try out new things.
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Mirror Glaze Mousse Cake, Chocolate Hazelnut Entremet, Hazelnut Praline Mousse, Chocolate Hazelnut Mousse Cake, Best Flavours Of Cake, Chocolate Entremet Recipe, Hazelnut Praline Recipe, Caramel Mousse Recipe, Entrements Cake

This entremet was design for a friend's birthday who loves mousse, chocolate, hazelnut and creme brulee. It tastes just like deluxe version of Ferrero Rocher! The following recipe is for a large 24cm diameter entremet suitable for 30-40 people. The entremet includes 20cm diameter inserts Duration: 1 night, 1 day and 1 morning.

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Who doesn’t love chocolate and berries? I for one am a huge fan (not necessarily taste wise anymore, I have to admit I find myself longing for fresher tastes lately), but in terms of pastry ingredients and ease to incorporate in desserts. Berries and chocolate are everywhere in pastry! From simple chocolate cakes to cupcakes, cheesecakes, brownies, petit gateaux, tarts and the list goes on and on! Strawberry Entremet Recipe, Entrements Cake Recipe, Elegant Desserts Beautiful, Fancy Desserts Beautiful, Entremets Cake, Christmas Entremet, Entremet Ideas, Chocolate Entremet, Luxury Desserts

Who doesn’t love chocolate and berries? I for one am a huge fan (not necessarily taste wise anymore, I have to admit I find myself longing for fresher tastes lately), but in terms of pastry ingredients and ease to incorporate in desserts. Berries and chocolate are everywhere in pastry! From simple chocolate cakes to cupcakes, cheesecakes, brownies, petit gateaux, tarts and the list goes on and on!

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Mango Entremet, Entremet Recipe, Coconut Cream Cake, Patisserie Fine, Mango Cake, Gourmet Desserts, Beautiful Desserts, Fancy Desserts, Chocolate Coconut

When others were painting eggs for Easter last week, I was busy painting a cake. Well, applying brush strokes to a birthday cake would be a more accurate description. Carol and Fifi paint, very well I might add. I just fiddle with a pastry brush because I am short on time to come up with…

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