Canned salmon patties

This salmon patties recipe is an inexpensive pantry meal that's ready in just 30 minutes! They're ultra crispy yet flaky and moist inside.

Experience the Old fashioned Salmon Patties, a dish that has been passed down from Native American families for generations. Using only the freshest local ingredients and traditional cooking methods, these patties offer both a satisfying taste and nutritious value. If you're a fan of salmon or just want to try something new, these patties are sure to be a hit.

Transform canned salmon into crispy, golden perfection with our quick and easy recipe. This family-favorite is ready in under 30 minutes!

Salmon patties are a classic and versatile dish, beloved for their ease of preparation and nutritional benefits. Made with canned salmon, these patties are a quick solution for weeknight dinners and can be customized to suit a variety of flavor profiles. Enjoy them as a main course, burger, or even as a salad topping.

These salmon patties are just like your grandma used to make! This is an easy weeknight meal with just six ingredients and a little oil for frying. Add or adjust the seasonings to suit your family's tastebuds and enjoy a nostalgic, time-honored way of enjoying canned salmon.

These Old Fashioned Salmon Patties are both easy and delicious to make! Flaky salmon is combined onions, mustard, mayo, crumbs and more to make a tender on the inside, crispy on the outside salmon patty! Salmon lovers must put this recipe on their bucket list. Really. I am not kidding.

Turn canned salmon into a delightful meal with these

Southern Fried Salmon Patties - There’s a certain charm to recipes that remind you of home—dishes that bring you back to simpler times when a meal was more than just food; it was love served

Easy low carb Salmon patties, made with canned salmon a quick healthy lunch or dinner recipe! gluten free and clean eating.