Taste of home chicken enchiladas

My daughter has the best sour cream and cream cheese chicken enchiladas recipe I've ever tried. She brought 10 pans of it to my wedding reception and they were the biggest hit of all the food. So many guests wanted the recipe, we sent it out with our Christmas cards. —Pat Coffee, Kingston, Washington

These Mexican-inspired White Chicken Enchiladas are loaded with irresistible flavors and comforting textures. Soft tortillas are filled with a tangy and creamy chicken filling, smothered with white cheese sauce, and topped with shredded cheese for a bubbling golden finish.

Chicken enchilada casserole is melty, cheesy comfort in a pan. Made with rotisserie chicken and store-bought sauce, it's a weeknight dinner that you can pull together quickly without a lot of heavy lifting.

Chicken tortilla casserole is a favorite comfort food dinner. The lasagna-like recipe is super versatile, too!

Cheesy Chicken Enchiladas. Creamy, cheesy, and packed with tender chicken, these enchiladas are a family favorite! Perfect for an easy weeknight dinner.

White Chicken Enchiladas - Tortillas with chicken & cheese and topped with a white sauce made with flour, butter, chicken broth, sour cream, green chiles.

Thanks to our copycat versions of these recipes from The Cheesecake Factory, you don’t have to make a reservation to get your hands on your favorite dishes.

This chicken enchiladas recipe is so quick and easy, and I always receive a ton of compliments. It quickly becomes a favorite of friends whenever I share the recipe. Modify the spiciness with the intensity of the salsa and the green chiles to suit your taste. —Kristi Black, Harrison Township, Michigan

This chicken enchildas recipe takes only 35 minutes to make and will have your family asking for seconds. Use rotisserie chicken or leftover Turkey!

Juicy shredded chicken wrapped in warm tortillas and baked with a delicious red enchilada sauce and gooey melted cheese. These chicken enchiladas are easy to make and perfect for a comforting Mexican-inspired dinner.