Sourdough scones

Sourdough pumpkin scones with a delicious maple glaze and pumpkin spice flavor are a great way to use up sourdough discard! Perfect fall breakfast idea.

Cranberry orange sourdough scones are the perfect blend of sweet orange zest and tart cranberries all baked up into a flaky and delicious scone. Using cold sourdough discard makes them extra flaky and delicious. Drizzle on a sweet orange glaze and you'll have scones for breakfast in no time!

Sourdough scone recipes don't have to be complicated. My recipes are ridiculously simple to whip up. They're perfect for breakfast and lunch!

Indulge in the perfect blend of sourdough magic and festive flavors with our Gingerbread Sourdough Scones. Crafted from sourdough discard, rich molasses, and a hint of ground ginger, these delightful treats are topped with a luscious vanilla glaze – a heavenly twist on a classic holiday favorite.

Crispy on the outside, tender in the middle and studded with chocolate chips, you're going to love these simple chocolate chip sourdough scones. Drizzle on a vanilla glaze and enjoy the flaky layers created by the cold butter and cold sourdough discard.

The combination of sweetness and tart of the apple and cinnamon combined with the buttery flaky and tender scone dough creates the perfect treat!

Savory sourdough scones with bacon, cheddar cheese and green onion. These scones are delectable with a melt in your mouth texture and all they gut healthy sourdough benefits.

Homemade Sourdough Cheese Scones - freshly baked for a comforting homemade taste.

Christmas morning just got sweeter! White Chocolate Peppermint Sourdough Scones look as delightful as they taste. Sweet white chocolate chips and refreshing peppermint celebrate the best flavors that the holidays have to offer. Each buttery, flaky scone is topped with a white chocolate drizzle and more crushed peppermint candy canes.

These sourdough strawberry scones are soft, tender and are a delicious way to use up some of that extra sourdough starter!