Mexican street corn side dish

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Let's spice up your dinner with this easy Mexican Street Corn recipe! It's quick, cheesy, and packed with flavor. Just cook the corn, mix in mayo, lime juice, and spices, then top with cheese and cilantro. Serve it warm or cold—it's delicious either way! Get ready to enjoy a taste of Mexico in every bite.

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Process photos for how to make Mexican Street Corn Casserole- 1. Pour corn into casserole dish. 2. Add Mayo, sour cream, and spices. 3. Mix and top with Cheese. 4. Bake then garnish with cheese and cilantro. Mexican Street Corn For A Party, Simple Mexican Street Corn, Mexican Corn In Crockpot, Mexican Potluck Ideas Main Dish, Mexican Street Corn With Parmesan Cheese, Easy Mexican Meals For A Crowd, Mexican Street Corn Dip Oven, Mexican Street Corn With Frozen Corn, Easy Mexican Street Corn Casserole

This Mexican Street Corn Casserole is easy to make and delicious! With only a few ingredients, this is in the oven in as little as 5 minutes.

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