Kale soup vegan

If you're looking for a tasty and satisfying soup that's also dairy-free, look no further than this white bean and kale soup! Packed with veggies and wholesome cannellini beans, this soup is perfect for meal prep or a quick family dinner. And with its rich, creamy texture and comforting flavors, you won't even miss the dairy! Vegan and gluten free.

My vegan Zuppa Toscana (Instant Pot recipe) is a delicious copycat of the famous Olive Garden sausage and kale soup. A great dairy free + vegan dinner recipe!

This Tuscan white bean and kale soup is a hearty variation of the famous ribollita, a classic Italian recipe usually made with stale bread.

This gluten free minestrone soup features a variety of flavorful and wholesome vegetables like carrots, celery, onions, zucchini, and kale. An Italian inspired recipe with lovely complex layers of flavor thanks to a few dried spices and tomato paste that can be made in less than an hour. It's vegetarian (and vegan if you use a vegan parmesan) but can also be made with sausage if you'd like. A delightfully cozy recipe to make during the colder months of the year!

Vegan Zuppa Toscana - the ultimate comfort food! Made with vegan sausage and dairy-free creamy broth, you'll LOVE the flavors in this soup.

Vegan and gluten-free, this Cream of Kale Soup just might be your favorite new way to eat kale! Quick & easy. #vegan #soup #kale #creamof #coconutmilk #glutenfree

This copycat Vegan Zuppa Toscana is rich, creamy, and easy to make with vegan sausage, vegan heavy cream, and plant-based chicken broth.

A dairy-free and vegan creamy soup made thick with two secrets: blended white beans and arrowroot! This flavorful potato soup is filling, loaded with protein (thanks to the white beans!), iron, potassium and other nutrients. When you need something comforting, filling, and healthy, this soup is it.

This dairy-free Potato Kale Sausage Soup (also known as “Zuppa Toscana”) is a must have for soup season and beyond.

This hearty, creamy potato soup is so easy to make in the Instant Pot you'll love it for a simple, warm meal all Fall and Winter long. Serve with fresh sourdough bread for a real treat.