Country fried pork chops

A Southern-style recipe for perfectly cooked country fried pork chops with velvety homemade pan gravy.

Discover how to make Country Fried Pork Chops, a classic comfort food with crispy breading and rich gravy. Ideal for family meals.

Breaded then fried to crispy perfection, these Fried Pork Chops make a quick and easy weeknight dinner. Ready in 35 minutes!

Easy Pan Fried Pork Chop recipe gets dinner on the table in minutes! Lightly dusted with seasoned flour and pan fried! No heavy breading or eggs.

Southern Fried Pork Chops with White Gravy have an extra crispy coating covered with a creamy buttermilk gravy. Pure southern comfort food.

Cooking up Joy - Made with love: Southern-Style Fried Pork Chops with Country Gravy

To prepare the pork chops, pound the chops out to a 1/4-inch thickness. If the chops are too big, split them in two. Set up 3 bowls for battering: in the first, combine the...

These Breaded Fried Pork Chops are tender and juicy pan-fried chops perfect for family dinners. You can whip these up in no time.

From fried chicken to collard greens to mac and cheese, these soul food Sunday dinner ideas will leave you craving seconds and sharing smiles around the dinner table.

These Southern Fried Pork Chops are super delicious and a crowd-pleaser. It's quick and easy yet very impressive to the taste buds. Juicy and tender on the inside yet crispy on the outside, every bite is blasting with flavors.