Cinnamon rolls scones

Cinnamon Roll Scones - Fresh Bean Bakery

This recipe for Apple Cinnamon Roll Scones gives you all the flavors of a gooey cinnamon roll while giving you the texture and easiness of a scone!

Irresistibly crumbly and delicately spiced, these Cinnamon Bun Scones are the perfect fuss-free recipe. The glaze on top is simple but adds a touch of sweetness.

These soft and buttery scones are not only loaded with cinnamon chips AND cinnamon brown sugar filling, but they're also drizzled with the most to-die-for brown butter icing!

Glazed Cinnamon Scones recipe that bake to a golden brown, have a soft interior and a delectable sugar cinnamon drizzle on top.

These scones are filled with a buttery cinnamon and sugar filling, then are topped with more cinnamon and sugar and drizzled with icing. They taste like a cinnamon roll in scone form!

These scones are light and tender and packed with so much cinnamon-sugar flavor!

When a beloved breakfast favorite and a teatime staple combine, it creates oh-so delicious Cinnamon Roll Scones.

With THREE layers of cinnamon you would think you were eating a gooey cinnamon roll!

Thirty-six mini cinnamon rolls all tucked into a pan, their tender base baking into each other to create pillow-like dough, and their cinnamon centers expanding into beautiful golden-brown spirals. Generously finished with a cream cheese icing while they're warm.