Blueberry sour cream pound cake

Holiday breakfasts would not be the same at our house without this delicious coffee cake. Whenever I take it anywhere, everyone raves about it and wants the recipe. —Susan Walschlager, Anderson, Indiana

Moist, fluffy and bursting with fresh, juicy berries, Blueberry Sour Cream Coffee Cake is an impressive treat for anytime of day. The swirl of cinnamon sugar and tangy-sweet lemon glaze elevate this easy-to-make Bundt recipe to extraordinary heights of flavor!

If you're a blueberry lover, this delicious Classic Blueberry Sour Cream Pound Cake is for you. It's a moist, dense, buttery pound cake packed with plump, juicy blueberries. Bake this cake for dessert or even breakfast

You'll love this blueberry sour cream pound cake! It's flavorful, soft, and has the most delicious outer crust you've ever tasted. Bake it today!

Bursting blueberry coffee cake topped with brown sugar cinnamon streusel and bright lemon zest for a sweet treat.

This Blueberry Sour Cream Bundt Cake is a very simple and delicious recipe! Perfect pick me up with a cup of coffee in the morning!

This Blueberry Sour Cream Coffee Cake is easy to make and ready in about 1.5 hours. If you love fresh blueberries, this recipe is for you!

This flavorful sour cream pound cake has lemon and blueberries, and is glazed with a sweet and tangy lemon glaze. Try this for breakfast or dessert!

Tart lemon & plump blueberries are the perfect sunny partners in this moist and buttery Blueberry Lemon Pound Cake with a bright lemony glaze!

Easy, no fuss recipes from my southern kitchen.