Garlic dill pickles. Place in each sterilized jar..1/4 tsp each of dill and celery seed, 5 peppercorns, 2 cloves of garlic, 2 sprigs of fresh dill. Pack with cucumbers. Pour hot vinegar mixture into jars with 1/2 inch head space. Cover with sterilized lids and rings. Process in large pot simmering water for 5 minutes. Water should cover jars by 1 inch.
Best Dill Pickle Recipe for Canning: Vegetable Canning Recipes
Take your passion for pickling a notch higher with our vegetable canning recipes tailored for canning enthusiasts. At the heart of our Best Dill Pickle Recipe for Canning lies the iconic dill pickle spears, cherished by generations. This guide emphasizes the significance of selecting pristine ingredients, ensuring that the pickling cucumbers are of the finest quality, and the dill and pickling spice are fresh. Dive in and savor the tangy and crunchy brilliance of homemade pickles.
