Spinach curry recipe

Aloo palak is an easy but delicious Indian curry full of the goodness of natural and wholesome ingredients. Fresh baby spinach and tender potatoes come together along with onions, tomatoes, ginger, garlic, and a few spices to make this potato and spinach curry.

Aloo Palak (Potato and Spinach Curry), amazing taste of this Indian dish, easy to prepare potatoes and spinach are cooked in aromatic spices!

Recipe video above. A dish this iconic demands to be made properly – from scratch, with lots of fresh spinach and homemade paneer (Indian fresh cheese!) This is a magnificent vegetarian curry, packed with an extraordinary amount of nutrition and goodness!

Saag Paneer is a classic Indian curry spinach recipe with paneer cubes which are stewed together until thick and creamy with coconut milk in under an hour.

An easy dinner recipe, this vegan chickpea and spinach curry comes together in a single pot in around 40-minutes. Just throw in the ingredients and walk away.

Chana saag is a creamy chickpea and spinach curry that comes together quickly, is full of warm spices, filling, and vegan! Perfect for meal prep!

Chicken saag is a delicious chicken spinach curry that also happens to be low-carb and packed with protein. It’s a super flavorful curry that you can make from scratch in just 30 minutes to have a nutritious meal, even on the busiest of weeknights.

This quick and easy Chicken Saag (chicken and spinach curry/palak chicken) is the fastest curry you'll ever make from scratch. It's healthy and delicious.

A quick and easy Spinach and Mushroom Curry with delicious Indian flavours. Sometimes called mushroom saag or mushroom bhaji, this tasty 11-ingredient curry is simple enough to cook during busy weeknights and with few spices and ingredients. Add cauliflower, tofu, paneer, beans or butternut squash along with the spinach puree to increase the veg content.

Rich and fragrant, this Indian Curry Creamed Spinach makes a delicious side dish or, with a few additions, a simple vegetarian meal.