Shrimp and andouille sausage

This Creamy Cajun Shrimp Pasta with Sausage is a spicy, savory, and comforting dish that’s full of flavor. Juicy shrimp, smoky andouille sausage, and fettuccine are tossed in a rich Cajun-spiced cream sauce, making this a delicious dinner for any night of the week.

This Cajun shrimp and sausage pasta packs a lot of flavor and is loaded with plump shrimp and crispy bits of smoked sausage.

Jambalaya is Louisiana comfort food at it’s absolute best! Made with a rich tomato sauce, spiced to creole perfection, with chicken, shrimp, and andouille sausage, as well as vegetables and rice. It’s so hearty, full of soul, and perfect as a quick & easy weeknight dinner to feed your hungry family!

Savor the bold flavors of Cajun shrimp, spicy Andouille sausage, and creamy Parmesan sauce in this irresistible pasta dish. Ingredients: 12 oz penne or fettuccine pasta 1 lb large shrimp, peeled and deveined 8 oz Andouille sausage, sliced 1 cup heavy cream Creamy, spicy, and loaded with succulent shrimp and savory sausage, this Cajun pasta dish delivers a satisfying kick with every bite!

Smothered Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits is decadent and the perfect New Orleans-inspired dinner at home!

Honey Garlic Shrimp, Sausage & Broccoli. This one-pan meal brings together succulent shrimp, savory sausage, and tender-crisp broccoli, all coated in a sweet and garlicky sauce that’s absolutely irresistible

Oh, let me tell you about my absolute favorite comfort dish: **Delicious Creamy Cajun Shrimp ... Read More

You're officially a Southerner when you make this soulfood! Southern grits andouille sausage and shrimp! It's a meal in a bowl! So EZ!

This Louisiana Casserole has become a favorite in our house! It has all of the delicious flavors of a jambalaya in an easy-to-make casserole.

This gumbo recipe is a soul-satisfying taste of New Orleans, loaded with juicy chicken, smoky Andouille sausage, plump shrimp and bold spices - it's one for the recipe binder!