Ready to bake cookie dough

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Let's answer the question, "can I freeze cookie dough instead of refrigerating it?" Here's what to do when you store your cookie dough in the cold.

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You know the one: the sweet + simple cookie dough that started it all. You can bake a batch straight up (why stop there?) or put your sugar cookie dough to work in one of these awesome recipes. Either way, they’re absolutely delicious!  We’ve picked recipes to answer your favorite question: what to do with sugar cookie dough? Whether it’s a bar, traditional cookie, or even cupcake, you’re in for a real treat. All you need is a package of our famous Pillsbury cookie dough to get started. Pillsbury Cookie Dough Recipes, Pillsbury Cookie Recipes, Pillsbury Sugar Cookie Recipe, Sugar Cookie Desserts, Betty Crocker Sugar Cookie Mix, Pillsbury Sugar Cookie Dough, Pillsbury Cookie Dough, Sugar Cookie Dough Recipe, Betty Crocker Sugar Cookies

You know the one: the sweet + simple cookie dough that started it all. You can bake a batch straight up (why stop there?) or put your sugar cookie dough to work in one of these awesome recipes. Either way, they’re absolutely delicious! We’ve picked recipes to answer your favorite question: what to do with sugar cookie dough? Whether it’s a bar, traditional cookie, or even cupcake, you’re in for a real treat. All you need is a package of our famous Pillsbury cookie dough to get started.

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These cream cheese sugar cookies are our best-kept secret for the holidays. The cookie dough is made from scratch and then rolled into cookie dough logs that can be kept in the fridge or the freezer. When you’re ready to make them, slice the cookies, sprinkle with sparkling sugar and bake!

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Since we’ve all had cookie dough leftovers in the fridge, I know you know the struggle. Often I am in such a rush to bake delicious cookies that I overlook letting the cookie dough rest before baking. I am so familiar with the disappointment of having cookies that are far from what I imagined. And, more often than not, this was the reason for my unsatisfying batch. So, should refrigerated cookie dough be at room temperature?

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