Pine nut desserts

Just as 2017 just started, I am looking forward to the start of another year – the year of the rooster. Last year I created a brown butter walnut cookie recipe for the #ChineseNewYearParty. I am ex…

You'll fall in love with this light and fragrant pine nut cake with a tender, melt-in-the-mouth crumb, soft orange notes, and a gorgeously nutty crust.

The gooey filling in this tart is held together by a rye flour crust that gets its structure, and depth, from chocolate.

Italian Pine Nut Cookies from Cooking with Books | These Italian Pine Nut Cookies are incredibly simple to make but look so elegant on a cookie platter.

This pine nut brittle is made with only 5 ingredients plus salt. And you may already have them on hand. Sugar, pine nuts (also called piñón or pinoli), This pine nut brittle with rosemary and sea salt is made with only 5 ingredients and in less than 30 minutes. Perfect holiday gift!

Candied Pine Nuts are rich and delicious soft type of candied nuts. Made with butter, maple syrup, and a hint of vanilla and cinnamon.

Topped with pine nuts and a dusting of powdered sugar, the Torta della Nonna features a lemon vanilla custard inside of a cookie-like crust.

This simple recipe for two delightful cakes leaves plenty of time to sink into the joy of decorating them with a beautiful mandala of nuts.

I LOVE pine nuts & honey... Pine Nut & Honey Squares

BEST Italian Pignoli Cookies Recipe (pine nut cookies) are soft and chewy Italian cookies rolled in pine nuts and baked until golden brown, creating a perfectly crisp exterior. A specialty of Southern Italy, these are the best pignoli cookies! Only 4 main ingredients and 20 minutes to make.