High protein pumpkin pie

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This easy healthy cottage cheese pumpkin pie is the perfect fall dessert. It's gluten free, high protein, low carb, low sugar, refined sugar free, keto, and easy. On a small white plate is a thick slice of freshly set pumpkin pie. No crust, just filling that is fluffy, soft, gooey, and firm. A golden orange color from the pumpkin with flecks of pumpkin spice poking through. The top is cracked from baking. Topped with a dollop of white whipped cream. High Protein Thanksgiving Dessert, High Protein Pumpkin Pie, Pumpkin Cottage Cheese Recipes, Protein Pie Recipe, Pumpkin Pie Gluten Free, Pumpkin Cottage Cheese, Cottage Cheese Pumpkin, Cheese Pumpkin Pie, Low Carb Pie

This Cottage Cheese Pumpkin Pie is gluten free, high protein, low carb, and lower in sugar. It's a high protein, crustless version of traditional pumpkin pie that's just as comforting and delicious! With its smooth, silky, fluffy texture and subtle pumpkin sweetness, this pie is sure to be a crowd-pleaser.

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